All Butter Croissant

Pain Au Chocolate

Chocolate croissant

Almond Croissant

Chocolate Hazelnut Croissant

Seasonal Croissant Twist

Black Forest Ham and Gruyere Croissant

Rosemary Pesto Croissant

Orange Scented Brioche Mousseline

Spiced Almond Brioche Bostock

Classic Pecan Caramel Brioche Bun

Pear Almond Brioche Bun

Lemon Brioche Bun

With‎ sweet citrus orange

Brioche Bun of the Month

Mini Cinnamon Brioche Bun

House Made Granola

Fresh Berry, Yogurt and Granola Parfait

Organic Seasonal Berries

Organic Yogurt

Walla Walla Onion Quiche

Sweet walla walla onions cooked with gruyere cheese and herbs set in a delicate pastry crust

Traditional Quiche Lorraine

Gruyere cheese and bacon set in a delicate pastry crust

Le Feuillette

Black forest ham and gruyere cheese layered with mornay sauce in a delicate brioche pastry crust

Honey Almond Coffee Cake

Delicate almond butter coffee cake sweetened with honey and topped with red grapes

Braised Peppers, Egg and Cheese

Sausage, Egg and Cheese

Ham, Egg and Cheese

Breakfast Croque Monsieur

With truffle aioli

Breakfast Croque Madame

With truffle aioli

Espresso

8oz

Machiatto

8oz

Cappuccino

Americano

Cafe Latte

Cafe Mocha

Made with house chocolate sauce

Drip Coffee

Sumatra mandheling

Hot Chocolate

Steamed Milk

Chai Tea

Whole Bean Coffee

We will grind - Madison only

Mighty Leaf Tea Selection

Organic breakfast, organic earl grey, organic mint melange, chamomile citrus, ginger twist, vanilla bean, jasmine green

Fresh Squeezed Orange Juice

Martinelli Sparkling Apple Juice

Fiji Water

Dry Soda

Lavender, vanilla bean, lemongrass

Coke and Diet Coke

Perrier Sparkling Water

Wine by the Glass

Madison park only

House Soup

Puree of wild mushroom soup served with croutons, loaded with chanterelle and porcini mushrooms.

Belle’s House Salad

Mixed‎ field greens tossed in a house french dijon vinaigrette with shredded parmesan and crumbled bacon.

Roasted Beet Salad

Roasted beets and red onions tossed with balsamic herb vinaigrette and fresh local greens, topped with warm goat cheese crostini.

Duck Confit Salad

House cured duck confit served warm on a bed of mixed greens tossed with our house ginger dressing, mandarin oranges and shallots.

Quinoa and Lentil Timbale

Hearty quinoa and french lentils blended with roasted vegetables and fresh herbs. Served with a house salad.

Walla Walla Onion Quiche

Caramelized walla walla sweet onions blended with herbs and cream in a tender pastry crust. Served with a house salad.

Traditional Quiche Lorraine

Country bacon with aged gruyere cheese blended with herbs and cream in a tender pastry crust. Served with a house salad.

Alascian Flatbread

Delicate puff pastry topped with confit onions with bacon, white wine and gruyère cheese. Served with a house salad.

Croque Monsieur

Black forest ham, gruyere cheese and mornay sauce are layered on tender brioche.

Warm Pepper Turkey

Cracked black peppercorn turkey and cheese served warm on our rosemary pesto brioche bun.

Sandwich of the Month

Rotation monthly

Baguette Sandwiches

Simple parisian style sandwiches on our house baked baguette with butter and zoe’s meats.

Toasted Croissant Panini

Grilled on our butter croissant with our house made aioli and zoe’s meats.

5.50 Each

Warm Chocolate Torte

(Molleaux au chocolate) A flourless chocolate torte of imported Belgian chocolate, rich yet delicate, dipped in more chocolate.

Creme Brulee Chaud

Ask‎ for todays selection of creme brulee served hot.

Raspberry Souffle Tart

Fresh organic raspberries baked to order in a delicate flan like cake.

Chocolate and Caramel Rollo Tart

Rich caramel and ganache layered in a chocolate crust.

Traditional Pear Almomd Tart

Poached pears and almond frangipane layered in a buttery almond crust.

Traditional Opera Cake

Almond butter cake layered with espresso buttercream and frangelico ganache.

Red Velvet Crunch Cake

Red cocoa cake layered with a traditional vanilla cream cheese frosting and crisp chocolate praline nibs.

Alhambra Cake

Rich fudge cake with creme de cacao and espresso islayered with an espresso ganache and almond praline.

Coconut Creme Cake

Coconut cake with coconut milk, pineapple juice and rum layered with a coconut cream cheese frosting.

Macaron

Our larger parisien macaron in assorted flavors. 2.50 Each

Espresso

Machiatto

Cappuccino

Americano

Cafe Latte

Cafe Mocha

Made with house chocolate sauce

Drip Coffee

Sumatra‎ mandheling

Hot Chocolate

Steamed Milk

Chai Tea

Whole Bean Coffee

We will grind - Madison only

Mighty Leaf Tea Selection

Organic breakfast, organic earl grey, organic mint melange, chamomile citrus, ginger twist, vanilla bean, jasmine green

Fresh Squeezed Orange Juice

Martinelli Sparkling Apple Juice

Fiji Water

Dry Soda

Lavender, vanilla bean, lemongrass

Coke and Diet Coke

Perrier Sparkling Water

Wine by the Glass

Madison park only, see list